More Than Just Cooking

A NYC food lover's view on the gastronomic world and beyond!

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Want recipe ideas?  Need to know where to shop for ingredients? Looking for places to go eat?  Do you want to know what braising is?

Need marketing & culinary consulting?  Gotta burning culinary question?  (I can’t help you if you have burning kitchen, though!  Just make sure you have a fire extinguisher in your kitchen.  I do!)

Email me!  I promise I won’t bite and I’ll try my best to answer your questions.  Oh, and if you have comments or suggestions, fire away!

Contact:

joyce@morethanjustcooking.com

PS: Any spammers will be forced to drink day old wheatgrass juice mixed with lima beans.

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